Description
Tags:
abv14%,
Nebbiolo,
Piedmont,
Roero
Roero has very different soils from Piedmont proper, much more sandy and whispy. The result is a less densely structured Nebbiolo. Tibaldi amp this up further by producing the wine in stainless steel to give a wave of raspy acidity and floral redolence. I love this wine. STSWine