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Staff Picks 6-Pack: Classic Drinking

Staff Picks 6-Pack: Classic Drinking
Easter Lunch 6-Pack - Station to Station Wine
Easter Lunch 6-Pack - Station to Station Wine
Easter Lunch 6-Pack - Station to Station Wine
Easter Lunch 6-Pack - Station to Station Wine
Easter Lunch 6-Pack - Station to Station Wine
Easter Lunch 6-Pack - Station to Station Wine
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Load image into Gallery viewer, Easter Lunch 6-Pack - Station to Station Wine
Load image into Gallery viewer, Easter Lunch 6-Pack - Station to Station Wine
Load image into Gallery viewer, Easter Lunch 6-Pack - Station to Station Wine
Load image into Gallery viewer, Easter Lunch 6-Pack - Station to Station Wine
Load image into Gallery viewer, Easter Lunch 6-Pack - Station to Station Wine
Load image into Gallery viewer, Easter Lunch 6-Pack - Station to Station Wine

Regular price €130,00

Unit price per 

SOME OF OUR FAVES FOR FINE DRINKING: ONE ROSE, ONE SPARKLING, CHABLIS AND 3 CLASSIC REDS: CRU BEAUJOLAIS, RIBERA DEL DUERO & A SUPER TUSCAN

Domaine Ott is one of Provence's most famous producers and their top wines are extraordinarily expensive for Rose, By Ott is a fantastic entry level wine to introduce you to the style. Drusian Colfondo is ultra-old school Prosecco. It is very dry and very deft and is how Trevesio Prosecco was originally made by for the style was commercialised. Louis Jadot Chablis is a searing offering from Burgundy's famous satellite region.

Chateau des Jacques Moulin a Vent 2016 is serious Beaujolais from one of the region's great Crus, with a couple of years of age and off older vines, it shows much more depth and complexity than your average Bojo. Guado al Tasso Il Bruciato is a Super Tuscan from the famous Antinori family, it is a blend of Cabernet, Franc and Merlot and is lucidly pure and long lasting but with a certain elegance. Lastly, Emilia Moro Ribera Del Duero is a typically showy and ripe Tinta Pais from Ribera del Duero's first family of wine. STSWine

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