BBQ wines abound, Spain, Portugal, double Rhone & Organic Chianti
Starting with a pair of Spanish beauties, Garnacha de Fuego is moorish Spanish Garnacha with lovely dark fruits and richness. Raul Perez is one of Spain's most renowned wine makers, Ultreia St. Jacques is the best value Mencias on the market at the moment. Gradil Desafinado Tinto is a juicy Portuguese red.
We have a double Rhone attack as we reckon it is the ultimate BBQ red, mid weight, juicy, robust and universally popular. O Font is a popular Syrah-led wine made by Irishman Simon Tyrell in the Rhone, Cuvee des Galets is a Grenache-led example from the South. Finishing with San Vito Organic Chianti - a serious accompaniment for pizza or charcuterie. Bright, bright reds! STSWine