-
By Grape
- A to Z OF GRAPES & MUSIC
- Albarino
- Alvarinho
- Arinto
- Arneis
- Assyrtiko
- Baga
- Blaufrankisch
- Cabernet Sauvignon
- Canaiolo
- Carignan
- Carricante
- Castelao
- Chardonnay
- Chenin Blanc
- Cinsault
- Dolcetto
- Dona Blanco
- Falanghina
- Favorita
- Friuliano
- Gaglioppo
- Gamay
- Godello
- Grenache
- Gruner
- Jurancon Noir
- Malbec
- Macabeo
- Mando
- Mencia
- Merlot
- Muller Thurgau
- Nebbiolo
- Nerello Mascalese
- Palomino
- Paralleda
- Patxanga
- Pinot Blanc
- Pinot Grigio
- Pinot Meunier
- Pinot Noir
- Riesling
- Sangiovese
- Sauvignon Blanc
- Savignan
- Shiraz
- Syrah
- Tempranillo
- Touriga Nacional
- Trebbiano
- Trepat
-
Deep Dive Station
- Burgundy Wine School
- Nebbiolo Wine School
- Rioja Wine School
- Sangiovese Wine School
- Drinking With Bond
- Remembering Taras Ochota
- Le Charlatan Returns: Le Petit Canon
- Rene e Sara: The Power Couple of Priorat
- ROCCA DI MONTEGROSSI
- The Talented Ms. Curley
- Game of Rhones Series Finale Offer
- California Dreaming: Kenny Likitaprakong
- IRISH RHONE
- The Talented Ms. Curley
- Grassl Glass
- Noble Rot Magazine
Loading...
Description
Type:
Bottle / RED
According to Ricardo Pérez Palacios, 2016 was a classical vintage in Bierzo, a little in the style of 2007—warm winter, mild spring and warm and dry summer. I saw 2016 as a very elegant year, with transparent wines, more ethereal than earthy, with beautiful perfume and elegantly textured. The village wine 2016 Corullón (which might carry the new category "Vino de Villa" for the 2017 vintage if it's approved by the EU soon enough) was hitting on all cylinders when I tasted it. It had a very clean nose, elegant, insinuating, ethereal, perfumed and subtle, without a trace of excess in any direction. It took time to unfurl its notes of violets, wild herbs and spices. The palate had terrific balance, very refined tannins and subtle, integrated acidity with subdued minerality and a long, dry and almost salty finish. This has to be among the best years for Corullón. PARKER 95+ POINTS 2019-2026+